YES… CELLAR DOOR OPEN TODAY WED 13TH JAN 10AM-4PM
CIAO TUTTI!
CELLAR DOOR OPEN TODAY WED 13TH JAN 10AM-4PM
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The Little Cellar Rat finds toasted almond flakes are so very handy for all sorts of things: sprinkling on green beans that you’ve caramelised in the pan with some garlic, scrunching over a tray of oven roasted vegetables along with some smoky paprika and dukkah or topping off a scoop of vanilla ice-cream that you’ve blessed with some CAFE COFFEE LIQUEUR or gooey chocolate topping.
squisito!!