CIAO TUTTI!!

YES! Cellar door open today wed 21st Oct 10am -4pm for tastings of our delicious preservative-free wines fortifieds and liqueurs.

All are made here in the winery, using traditional methods.

Every bottle contains the story of chances taken, dreams pursued and hardwork.

We salute our grand-parents and great-grandparents on both sides, men and women from a different era and different times who took a gamble on establishing a new life in a country many thousands of miles across the seas.

Ciao tutti!

the Little Cellar Rat is having a day off so the CELLAR DOOR IS CLOSED TODAY TUES 20TH OCT 

OPEN AGAIN TOMORROW WED 21ST OCT 10AM -4PM

forse ci vediamo domani!

0408 875 305 

ciao tutti!

CELLAR DOOR OPEN TODAY SUN 18TH OCT 11AM -4PM FOR TASTINGS AND SALES OF OUR DELICIOUS PRESERVATIVE-FREE WINES, LIQUEURS AND FORTIFIEDS all made here on the Hill.

4126 1311  4126 3470  0408 875 305

ciao tutti!

CELLAR DOOR OPEN TODAY SAT 17TH OCT 2020 10AM -4PM

4126 13  4126 3470   0408 876 305

If you are getting out and about this weekend, the district is looking amazing in spite of the lack of rain and very dry conditions:   cane is still being harvested, new green shoots are back into the growth swing, Macadamia trees are being planted by the minute and the green or white plastic guards are a dead give-away.

If there’s a deliciously honeyed perfume in the air it’s likely to be the Macadamia  flowers so keep a lookout in coming months for Macadamia honey …. if you can find it!

#winesmakewithpridepassionandrespectfortradition

Photo credit:   Bundaberg Regional Council News

Ciao tutti!! Beautiful Spring day here on the Hill, especially since the wind of the past few days seems to have gonsky!

CELLAR DOOR OPEN TODAY FIRD 16TH OCT 10AM -4PM FOR TASTINGS AND SALES of our delectable wines, fortifieds and liqueurs. all preservative-free, all made here on the Hill using traditional methods and no fish, milk or egg products.

Thurs 15^th Oct   CELLAR DOOR OPEN 10AM -4PM

ciao tutti!! Don’t put away those slow cookers or titanium strength cast iron pieces, ‘cos this cooler windy weather nudges us back into those hearty, flavoursome winter offerings for the table.

 4126 1311 4126 3470 0408 875 305

All wines, fortifieds and liqueurs made with pride, passion and respect for tradition here in the winery.

www.hillofpromise.com

#wineswithastoryineverybottle #givepreservativesthekick

ciao tutti!

Terranzo the Winemaker and Maria the Little Cellar Rat will be in and out and round about today WED 14TH OCTOBER, so it’s little difficult to state opening hours.

Give us a call on our mobiles…. if we are on site, then we’re open and ready to welcome you for tastings and sales.

Maria – TLCR   0408 875 305   Terranzo the Winemaker- 0428 796 055

Photo credit:  PAUL BEUTEL PHOTOGRAPHY

ciao tutti

CELLAR DOOR OPEN TODAY TUES 13TH OCT 10AM -4PM

Our wines, fortified and liqueurs are all made here in the winery. We don’t use preservatives.  People often ask.. well then,  how does it keep?  The answer… how has wine kept for around 5 000 years …. alcohol, of course!!

We don’t use animal products in filtering.  that means no fish, egg or milk products. We use block of filter papers and lots of them.

alla prossima!

ciao tutti!!

CELLAR DOOR OPEN TODAY MON 12TH OCT 10AM -3PM FOR TASTINGS AND SALES.

All the wines, fortifieds and liqueurs we offer for tastings and sales are made here in the winery. We used the best of traditional methods and no preservatives such as 220 sulphur dioxide.   We don’t use any fish, egg or milk products in the filtering process, but multiple filter papers so our wines a suitable for vegetarians and vegans. It’s all in the taste test…. so come and try for yourself!  

Only 4km south of Childers Village, plenty of parking.

forse ci vediamo oggi!

4126 13    4126 3470   0408 875 305